I've put a vanilla layer at the bottom, then a berry layer and then a vanilla layer again on the top. Goodness, woman, how many cakes do you make in a week??? Enjoy Rawsome Rainbow Rewards! Then spread on about 1/3 of the frosting. Did I do something wrong or did you not use the dates? My journey with gender has been quite a time. :)How do you find time to make so many desserts like every single day? Last week I made your raw carrot cake as well and everyone loved it, you're doing a great job! And for the reggae: there's a "download playlist" button near the top of the page. What could you use in place of cashews if there is a nut allergy? :). The majority of ingredients can easily be found at most supermarkets, and the results are delicious. Let’s have a peek at a typical day on your plate…, When you treat yourself though, you whip out…. This comment has been removed by the author. You're inspiring so many people out there (including myself). Consider it DONE. digital imagery below, is segment of Vegan Recipes Dinner Raw editorial which is labeled within Images, best raw vegan dinner recipes, healthy raw vegan dinner recipes, raw vegan dinner recipes pinterest, raw vegan easy dinner recipes, simple raw vegan dinner recipes, vegan raw food dinner recipes, vegan … and how long would it last stored? Find helpful customer reviews and review ratings for Rawsome Vegan Baking: An Un-cookbook for Raw, Gluten-Free, Vegan, Beautiful and Sinfully Sweet Cookies, Cakes, Bars & Cupcakes at Amazon.com. Yup, I know. That’s why today I’m talking with vegan author Emily von Euw about creating a Rawsome Vegan Life. Oh, and maybe an avocado... are the cashews soaked here or not? This cake is a bit less dense that my other raw cake recipes because it's not 100% oats and nuts. See more ideas about Raw food recipes, Vegan life, Raw desserts. It has been running for about three years, and I’ve been vegan for four (I went vegan overnight when I was 16). They were not, mostly because I'm lazy - I suggest using soaked ones if you have them =), is this real life? Did you leave it out in the open for a long time? Then press on the rest of the cake mix. This is a re-up of a recipe I did aaaaaages ago and that is also featured in my [best-selling, heh heh] raw vegan desserts cookbook, Rawsome Vegan Baking. It's like eating ice cream! love all of your yummy delicious recipes. I need a form spring pan. Cannot wait.I must say the ice cream layer ( first layer is very brown though. I have an adjustable one so it was probably 8-9 inches. Can't wait to surprise my husband when he gets home from work! If you haven't made it before - watch out. Emily Von Euw is a best-selling author and the creator of the vegan food blog This Rawsome Vegan Life. Hello Emily! It's. I also love your photographs-you are a very talented food photographer! "It's like ice cream soup!" They look fantastic !! Yummo... what does a spring form pan look like? In the morning or afternoon the lighting is usually great and that's when I photograph. Blogger Plantbased, Raw, Vegan, Gluten-free Lifestyle. Emily von Euw is the creator of the blog This Rawsome Vegan Life, which gets over nearly 1 million views a month. i absolutely LOVE this dessert. Thanks once again for sharing! could u please recommend me a substitute for banana in this cuz i am not at all a fan of banana. Raw Coffee Cream Cake Recipe by This Rawsome Vegan Life. :) And will it go straight to your iTunes on your computer after?Thanks!! I love your photos! hey emily! I am doing a combination of blueberry strawberry banana ice cream cake and banana chocolate caramel ice cream cake. I gave you full credit! what size pan did you use? Vegan milk or coconut water, as needed Berry layer: 1 cup frozen blueberries 1 cup frozen strawberries 1 cup fave vegan milk or coconut water, use as needed 1 cup dates, walnuts or another banana To make the first layer: place the halved strawberries around the edge of a … It was fun to make and a our whole family loved the ice cream cake! Put it in the freezer until the layer of frosting is hard. Because you're in college too right? Do you have any suggestions as to why that may have occurred? To listen to the podcast click on the photo/play button above or save the MP3 to your own computer (download below). All their products are completely organic, vegan, gluten-free, non-gmo and don't contain any synthetic nutrients, flavourings, sweeteners, nutritional yeast, or soy. Im in love! Jump to Recipe. I even went this morning to get a spring form pan (didn't know what that was). You can find young coconuts at your asian food store, most likely. YOURS ARE THE BEST. My mouth is wet, this looks so delicious. Basically it’s like vanilla “cheese” cake but with coffee and chocolate infused. Eating vegan takes less of a toll on the planet and requires much less violence and abuse, so being able to provide books that promote veganism is a gift,” von Euw says. Since 2011, Laila Gampfer and her team have provided a wholesome range of raw chocolate treats to satisfy My family isn't a fan of dates so I eliminated that from the recipe but everything else was used. Thanks =) Here's some info about them: http://en.wikipedia.org/wiki/Springform_pan, Cause I was hoping to make this for my birthday and that is the only ingredient I cannot obtain... :( I would hope I could still make it! What I adore and admire about ‘This Rawsome Vegan Life’ is the girl behind the written words and fun images. Now I want carrot juice. Hi! u really are rawsome :)eatlovelivelove.blogspot.com, How long do you soak the cashews? This looks delicious! Or you could use cocoa butter. Super cake :) I am thinking ab out making this for my boyfriend's birthday and I was wanting to add a raw pie crust under the ice cream cake. This cake is a bit less dense that my other raw cake recipes because it's not 100% oats and nuts. I am making this today! Enjoy! Recipe: This Rawsome Vegan Life This was super tasty. thankyou! The numbers of vegans and vegetarians are on the rise. wowww this couldn't be anymore beautiful! The recipe's are really easy to follow without slaving away in the kitchen for hours! I basically want to make all your recipes, which is making it very hard to know where to start! Put in the freezer. Haha thats a little weird >< you can use more dates, nuts or an avocado. This Rawsome Vegan life isn’t just about raw vegan food anymore, you also tackle challenging topics like gender and body acceptance. heheh jkjk ;)Anyways, thanks a bunch! I'm a competitive athlete, and I have school and piano and such and I barely have that much time to make these awesome desserts filled with yumminess... :( How do you do it? My favorite smoothie is chocolate avocado banana. thank you for the recipe. I am making it now. I'm Em, an award-winning vegan food blogger and best-selling cookbook author. My creamy layer turned out brown, and I left it in the freezer for too long, so the berry layer got all icey. I just made this awesome cake! Looks so mouthwatering. And seriously, I'm dying over here. So for this Valentine's Day, I want to share one ritual which allows me cultivate a deep sense of love, peace, and groundedness in my life: chanoyu! And another option is to decorate the finished cake with chocolate drizzle. I'm new to all this :) It looks and sounds delicious!!!vicki. Dang. :) can't wait to try all your other recipes!Ernie, I made this for desert today, and didn't tell anyone anything until it was gone and they were asking for more! Hahaha I love your enthusiasm for good health and good eating - keep up the good work! Could I use something in place of the banana? To make the frosting: blend all ingredients in your high speed blender until smooth, adding as little water as possible. A 9 inch pan would be fine though. Creating A Rawsome Life. Haha oh no! You are AMAZING! Oh and do I use frozen bananas for this recipe? Wanna ship me some? I let it set in the fridge overnight, then frosted the whole thing, but you can do it right away if you want. Can I use these instead and the freeze or will this be weird? Frozen bananas are best,Cheers! You could use raisins instead of dates.. :). Um.. you could use a mix of avcado, dates and coconut oil - it won't turn out the same colour but I think as long as you sweeten it up enough to balance the avocado, it'll still taste great. i cant have dates.. or walnuts... so you can use banana, almond milk, and coconut oil?????? Why didn't they like it? Thank you so much! Looks amazing, sharing on Boschendal's FB page, thank you ;-)))https://www.facebook.com/Boschendalcuisine. Aug 30, 2019 - Raw food and vegan living. I recently discovered your blog and I think I'm in love. Um no... that's weird! Speaking of gifts, von Euw’s most recent cookbook, Rawsome Superfoods , was released this past December. I told my colleague i was making a raw vegan cake and she looked at me like I was from a different planet, but when I brought some into work to try she asked for the recipe haha! Shop recommended products from This Rawsome Vegan Life on Amazon.com. Yours is beautifully white. i wanted to try it.. but i wanted to make sure.. if that works. Having said that - carrot juice is freaking delicious. =). To make the berry layer: blend it all up until smooth. It refers to the centuries-old Japanese matcha tea ceremony developed by Taoist and Zen Buddhist monks. thanks for sharing, so happy I found your site :). Earn 2% cash back on everything you buy. I'm glad you appreciate that because that is what I try to do - let the plants shine on their own =), Thank you so much! And in how much water? I really really hope it works? nature is a stunner and you're recipies showcase that perfectly. Thank the universal mother (or whoever is running this place) for cashews! I just discovered this blog. It still tastes amazing but id love to have that really nice white colour...what could i do differently to achieve that? Rawsome treats are luxurious, decadent and delectable. 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