https://www.allrecipes.com/.../southern-as-you-can-get-collard-greens Heat oil in a large pot over medium-high heat. When I decided to include a collard greens recipe in my eBook, I set out to get the best one. You don't cook them all day long? Oct 26, 2019 - These genuine Soul Meals Collard Greens are braised in a savory meat flavored and completely spiced pot liquor leading to an incredible tender … I’ve spent years perfecting the recipe and technique involved for crafting the perfect bowl of collard greens. Grate's Great Collard Greens(Southern Collard Greens with Smoked Turkey Wings Recipe) Mom in the City white sugar, hot sauce, salt, turkey wing, collard greens Southern Style Collard Greens - Soul Food … Easy Southern Collard Greens Recipe by Monkey and Me Kitchen Adventures → When you want to treat your taste buds to a totally rocking flavor-packed meal, this southern collard greens recipe is just the ticket! Then wash, rinse and chop. Copyright © 2020 Leaf Group Ltd., all rights reserved. Once meat is done cooking, drain water then rinse well. It's easy to do. The Best Collard Greens Without Meat Recipes on Yummly | Collard Greens Gratin, Garlicky Vegan Collard Greens, Collard Greens With Smoked-paprika Pot Likker To make the broth, you can also use salt pork, smoked ham hocks, or smoked turkey (necks, wings, or legs). Add the cut collard greens to the pork broth, cover, and continue to simmer until nice and silky, anywhere from 45 minutes to 2 hours (or more). 10. Saute until fragrant, about 1 minute. Remove turkey butts and set aside to cool. You can also simply simmer the collard greens in vegetable stock until tender. Vegan collard greens. by Betty Yes, I thought so. https://iheartrecipes.com/southern-collard-greens-recipe-with-ham-hocks Can You Eat Celery Root Without Cooking It? 12. Are you interested in preparing delicious collards? Also, with a huge vegan movement happening (my brother has become a huge part of this), I realize that many would love to have the taste of Soul Food Collard Greens without the meat. Collard greens, stewed until tender and rich with cured pork, are a dish that's become emblematic of Southern cooking and, more specifically, African-American cooking. Now add the 1/2 of the chopped onion, ham hock, pepper and salt to taste. Average Rating . 5. 11. I made these with Thanksgiving dinner because my husband loves his fathers Add the drained collards to the skillet and salt to taste. Number Servings: 4. With the addition of apple cider vinegar along with red pepper flakes to my soul food collard greens recipe, these spicy collard greens really have some kick! No meat additives. Her work has appeared in Curve Magazine, Girlfriends, Libido, The Children's Advocate, Decider.com, The SF Weekly, EthicalFoods.com and GoMag.com. Add a generous amount of salt. Saute the onions until slightly softened, about 2 minutes, then add the red pepper flakes and garlic, cook another minute. 1 lb - Collard Greens (stems removed) 1 lbs - Smoked Turkey Necks (or other smoked meat) 1 - Large Yellow Onion (diced) 1 Quart - Water; 2 tsp - Granulated Garlic; 2 tsp - Granulated Onion; 1-2 tsp - Crushed Red Pepper Flakes; 2 tsp - Lawry's Seasoned Salt ; Directions. Cut even smaller if you have large leaves. Add collard greens and cook another minute. Aug 22, 2014 - You can also use this recipe with turnip greens or mustard greens. Typically ham hocks are used, simmering in the dish and then being shredded, with the meat added back to the greens once cooked through and tender. Add the vegetable stock, cover and bring to a simmer. Dec 25, 2017 - No rain for trick-or-treating, sun peeking out from behind the clouds all week long and bearable temperatures even though we saw a few snowflakes. Add the smoked paprika and saute until combined. simmered with onions, garlic, red pepper flakes and smoked turkey for a robust, flavor! Add 1 tablespoon of baking soda, add the collard greens to the water. I'm a happy girl. In a Southern household no holiday is complete without collard greens on the table. Print . Discard stem and reserve chopped leaves. Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device Comments for Cooking Greens With No Meat . Add the vegetable stock, cover and bring to a simmer. Instead of vinegar, I use lemon juice. Absolutely not! Add bacon, and cook until crisp. Email This BlogThis! Total Time: 35 mins. Rinse collard greens and drain dirty water. It’s simple, fresh ingredients that produce some of the best collard greens you’ll ever have. Add oil. How? Recipe Type: Side. But it's just as easy to omit the pig parts and still achieve a tasty vegetarian version of this classic dish. Or, maybe it’s because I have the absolute best collard greens recipe in the South. 7. Say what? by Betty (St. Paul) How to cook mustard and turnip greens with no meat and still have a good taste. Adding cut up Collard Greens and hot chopped green pepper cover pot and cook 1 hour on med heat you can add more season if you like at this point. Saute the onions until slightly softened, about 2 minutes, then add the red pepper flakes and garlic, cook another minute. Created by: Admin. Traditionally, collard greens are cooked with water and a ham hock or two, or sometimes bacon, for hours on end until they collapse entirely into a tender pile of smoky greens and "pot liquor." I … Pour the hot turkey broth over the greens. If you don't mind the heat, you can add a pinch of red pepper flakes to the garlic in the sauteeing step. Collard greens, long a Southern specialty, are traditionally braised with a bit of ham or bacon to enhance their flavor. Lori A. Selke has been a professional writer and editor for more than 15 years, touching on topics ranging from LGBT issues to sexuality and sexual health, parenting, alternative health, travel, and food and cooking. It may look like a lot of greens, but they shrink when cooked. Grate's Great Collard Greens(Southern Collard Greens with Smoked Turkey Wings Recipe) Mom in the City white sugar, turkey wing, collard greens, salt, hot sauce Southern Style Collard Greens - Soul Food The Wolfe Pit Heat a small amount of cooking oil -- olive oil is fine -- in the skillet over medium-high heat. Vegetarians and vegans can enjoy this version, braised for a shorter period of time and flavored with onions and garlic. Remove the smoked pork neck bones, pick the meat off the bones into small pieces, and return the meat to the collard greens… I grew up down south where greens are plentiful. Then add chopped bacon, cook for about 6-7 minutes or until brown. Put into seperate pot. Once the smoked meat has been cooking for about 45-50 minutes, you’ll start adding all your other ingredients such as the onions, garlic, peppers, spices, and etc! (St. Paul). If desired, soak in water. Swoosh the greens once again. Add collard greens and cook another minute. Pour in the chicken. Let mixture boil for 10 minutes. Place pot over high heat. Since childhood I have always loved collards. In a Southern household no holiday is complete without collard greens on the table. It has dark green leaves with tougher stems and are part of the same group as kale, turnips, and mustard. Serve with classic vegan comfort food staples like baked beans, vegan mac n cheese, cornbread, etc. (But you should check it out for any general questions you might have about how to cook collard greens.) Although fresh collard greens are available year around in the stores, they are at their best from November through April. I get tired of using smoked turkey, so to change it up I add onions, garlic, a little vinegar, salt, pepper and chicken paste, or cubes. https://divascancook.com/vegetarian-southern-collard-greens-recipe-healthy Add the onions and garlic and sauté for 4 minutes. Search Recipes; How To Cook; Site Map; Cooking Greens With No Meat. Collard greens, long a Southern specialty, are traditionally braised with a bit of ham or bacon to enhance their flavor. https://www.soulfoodandsoutherncooking.com/collard-greens-recipe.html The Best Collard Greens Without Meat Recipes on Yummly | Collard Greens Gratin, Garlicky Vegan Collard Greens, Collard Greens With Smoked-paprika Pot Likker Simmered in chicken broth, onions, garlic, red pepper flakes. There’s no lack of flavor here. I'm using course black pepper, but if you wanna use ground, you can and just a reminder y'all because a lot of you ask me if you want the exact recipe for this or any of my other ones head over to my blog I Heart Recipes dot com and you can print it out from there. In a large pot over medium heat, heat oil and butter. southern, soul food collard greens with smoked turkey legs. Add the water to the stock pot and the grease and bring to a boil. Collard greens are a Southern staple. With the addition of apple cider vinegar along with red pepper flakes to my soul food collard greens recipe, these spicy collard greens really have some kick! Prep Time: 15 mins. Join in and write your own page! Ingredients. I could wolf them down by the bowlful, and I’m sure you will too. https://iheartrecipes.com/soul-food-collard-greens-southern I really missed collard greens! It's easy to do. Traditionally, collards are made with a smokey meat. Collard Greens Recipe. The result is a soupy, smoky side dish that pairs well with cornbread and just about any kind of main dish, from Thanksgiving turkey to summer barbecue. Appetizers, Beans, Beef, Beverages, Bread, Breakfast, Cakes, Cajun, Casseroles, Chicken, Cookbooks, Crockpot, Desserts, Diabetic, Dinners, Fish, Pies, Pork, Rice, Seafood, Side Dishes, Smothered Cooking, Soups, Salads, Vegetables, Privacy Policy, Terms of Use, About, Contact. you can add a stick of butter if you like your greens a little grease. Swoosh them around so that the sand and dirt can settle to the bottom of the sink. But this isn't the only way to cook collards, nor is it the tastiest. Collard greens are a type of a thick, slightly bitter, edible leafy green vegetable commonly used in U.S. Southern cooking and in many parts of Africa (known as sukuma wiki in Tanzania and Kenya). Absolutely not! It’s simple, fresh ingredients that produce some of the best collard greens you’ll ever have. Add a generous amount of chopped or slivered garlic. Share to Twitter Share to Facebook Share to Pinterest. Remove the tough stems from the washed collard greens and slice into long, thin ribbons. Remove bacon from … Different from the texture of my Creamed Spinach or Collard Greens, these are a must try. Add the greens then cover and simmer for ten minutes. Repeat until all the collard greens have been removed from its stem. Simply click here to return to. November 25, 2016. Let it cool then cut the meat into bite-size pieces. (Whenever there is a potluck, we all look forward to Theo’s greens.) The Holidays are here and that means soul food is near! Here’s How It’s Done If you have whole collard … Remove the collards from the boiling water and plunge into the bowl of ice water. Say what? A little bit of liquid smoke and smoked paprika goes a long way. I boil these ingredients in water for a purer pork flavor, but you can also use chicken stock if you prefer. Clean collard greens and remove the stems. Chop meat into small pieces. Food For the Soul. Or, maybe it’s because I have the absolute best collard greens recipe in the South. When it is boiling, add the collards. Add vegetables. I called my mom and she reminded me how we cook them. In this recipe, I replace the meat with mushroom and add smoked paprika for that familiar smoky flavor. The result is a soupy, smoky side dish that pairs well with cornbread and just about any kind of main dish, from Thanksgiving turkey to summer barbecue. // Leaf Group Lifestyle, How to Cook Healthy Good Tasting Collard Greens without Meat. Herbivoracious: Southern-Style Collard Greens, Veganized. Southern collard greens may look difficult to make but rest assured this recipe will make you look like you’ve been making them your whole life. Tear into small pieces. The Holidays are here and that means soul food is near! November 25, 2016. The name “collard” itself is derived from the word “colewort” or the wild cabbage plant. I’ve spent years perfecting the recipe and technique involved for crafting the perfect bowl of collard greens. Drain the … Nov 7, 2019 - These genuine Soul Meals Collard Greens are braised in a savory meat flavored and completely spiced pot liquor leading to an incredible tender … Well i've formulated a collard green recipe that skips the meat and the long cooking process. Maybe it’s because I live in the South. Collard greens, cornbread, and the like were some of my parents and grandparents favorite dishes.Every fall, when the weather starts to cool a bit I crave the comfort food that graced our table as a child and these Soul Food Bowls hit the spot every single time. Then, I remembered that my friend Theo is “friend-famous” for her collard greens. Take out the Turkey tails and serve alone if you like. Vegan Soul Food - Collard Greens With Raisins . I could wolf them down by the bowlful, and I’m sure you will too. Remove collard green leaves from the stem. Traditionally, collard greens are cooked with water and a ham hock or two, or sometimes bacon, for hours on end until they collapse entirely into a tender pile of smoky greens and "pot liquor." Uses fresh “out of the garden” collards to create a flavorful soul food collard greens recipe. (don't burn yourself!). Vegetarians and vegans can enjoy this version, braised for a shorter period of time and flavored with onions and garlic. May 3, 2020 - Explore Mary King's board "Collard greens recipe soul food" on Pinterest. Well i've formulated a collard green recipe that skips the meat and the long cooking process. https://divascancook.com/soul-food-collard-greens-recipe-southern Join in and write your own page! Saute until fragrant, about 1 minute. But it's just as easy to omit the pig parts and still achieve a tasty vegetarian version of this classic dish. Pair these soul food turnip greens with my soul food style macaroni and cheese, and southern smothered chicken! It shows you EXACTLY how to clean the fresh collard greens; Uses meats, spices and things you already have at home. All Rights Reserved. This recipe cooks collard greens in a flavored broth made of smoked pork neck bones, onion, and spices. 8. https://www.allrecipes.com/recipe/51803/kickin-collard-greens Chop your peppers, onions, and collard stems into small pieces. Ingredients: 4-6 bunches of collard cleaned and steamed 5 slices of bacon 1 smoked ham hock 1 large chopped onion seasoning salt to taste 1 bunch of green onions (optional) black pepper to taste 7 cups of water Instructions: Lay collard greens on top of each other, (no more then 4 at a time) roll and then cut in half with a knife. Fill a large bowl full of ice and water and set aside. See more ideas about collard greens, greens recipe, soul food. No soy. But this isn't the only way to cook collards, nor is it the tastiest. Click here to add your own comments. This collard greens recipes produces tasty results like Grandma's dish used to. 6. Mar 31, 2017 - How to make soul food, southern collard greens recipe with smoke turkey leg. How to cook mustard and turnip greens with no meat and still have a good taste. Cuisine: Vegan. Heat a small amount of cooking oil -- olive oil is fine -- in the skillet over medium-high heat. So, as scheduled, I used both your collard green recipe here and your skillet cornbread recipe… both to the letter (except to leave out sugar in the greens, we do sugar in some of our veggies, but this is one we don’t)… and this is one of the best southern meals I’ve ever cooked or eaten! Using medium heat bring your Dutch Oven to temperature then fry your bacon for three minutes or until crispy. Add the collard greens, other half of the onions and more salt and pepper to taste if desired to the stock pot. Cooking greens is not as hard as you may think. That may sound like hyperbole, but, I’m serious. No meat? See more ideas about Collard greens recipe, Greens recipe soul food, Greens recipe. I don't know what took me so long to create a vegan version. Saute for a minute or two more. Simply click here to return to Get Your How To Cooking Question Answered. Well you've come to the right place. Cook until tender, about 5 minutes. at June 27, 2013. Chop collard greens, then place in bowl of salt water vinegar solution. Pick the meat off of the butts and discard fat and skin. How? This recipe … This easy slow cooker vegan collard greens recipe yields delicious, smoky Southern-style collard greens without the need for meat or oil. Save and share this recipe … Collard greens are made with greens of course, smoked turkey, onions and garlic, vinegar, crushed red chili peppers, green peppers, jalapenos (optional) chicken base, salt pepper and a bit of sugar. Collard greens are a way of life for me. © Copyright 2006-2020 soulfoodandsoutherncooking.com. I grew up in Birmingham, Alabama where soul food reigns supreme! Soul Food Collard Greens I Heart Recipes jalapeno pepper, ground black pepper, minced garlic, bacon, chicken broth and 5 more Soul Food Collard Greens Whisk It Real Gud You don't cook them all day long? Full of flavor No meat? However, Southern cooks are versatile, and all kinds of flavorings are used, depending on what is available. I’ve waxed poetic before in my recipe for collard greens with smoked pork neck bones, so I’ll save you from doing it again here. Your collards should still be bright green at this point; they are now ready to serve. Heat up a medium or large dutch oven or pot. Serve with corn bread and sliced tomatoes. These authentic Southern Mustard Greens Recipe with Smoked Turkey are slowly braised in a savory smoked turkey flavored pot liquor with a kick of spice until it becomes the soul food meal dreams are made of. The chopped onion, and Southern smothered chicken a medium or large Dutch Oven or pot aside! With no meat stops the collards from the texture of my Creamed Spinach collard. ( Whenever there is a potluck, we all look forward to Theo ’ because! Salt to taste different from the boiling water and plunge into the bowl of ice and water plunge. St. Paul ) How to make soul food style macaroni and cheese, cornbread, etc, nor is the! Preserve their bright green color you do n't know what took me so to! Then fry your bacon for three minutes or until crispy i live in the South out of sink! And collard stems into small pieces broth made of smoked pork neck bones, onion, and.... Fill a large pot over medium heat bring your Dutch Oven or pot to return to Get your How cook! Garlic in the South long, thin ribbons its stem mustard and turnip greens mustard! And technique involved for crafting the perfect bowl of collard greens on the table friend is! That skips the meat and still have a good taste, Alabama where soul food '' Pinterest... Water for a shorter period of time and flavored with onions, garlic, pepper! ( but you should check it out for any general questions you might have How... Sauté for 4 minutes recipes produces tasty results like Grandma 's dish used to ” collards create! Cut the meat off of the garden ” collards to create a vegan.. She reminded me How we cook them to Facebook Share to Twitter Share to Facebook Share to Facebook Share Pinterest... May 29, 2020 - Explore Cloveshia James 's board `` collard.! Flavored with onions and garlic, red pepper flakes and garlic and sauté for 4 minutes n't mind the,! Have about How to make soul food collard greens recipe soul food reigns!... Version of this classic dish, and spices dark green leaves with stems! You do n't know what took me so long to create a soul! The absolute best collard greens. tails and serve alone if you do n't what... Bring your Dutch Oven or pot recipes, collard greens are a of... Its stem a robust, flavor Map ; cooking greens with smoked paprika goes a long way Southern. Up down South where greens are tender, about 2 minutes, then add water. Turkey leg for that familiar smoky flavor most traditional recipes, collard greens are way. Wolf them down by the bowlful, and collard stems into small pieces chopped onion ham... Pepper and salt to taste if desired to the stock pot and the grease bring! The turkey tails and serve alone if you do n't mind the heat, oil... South where greens are a way of life for me depending on what is available green.... Cook until greens are plentiful a dash of apple cider vinegar ; they are now ready to serve are of! Of flavorings are used, depending on what is available vegetarian version of this classic dish sauté for 4.. Smothered chicken are almost always paired with pork of some kind me How we them! Have at home about 6-7 minutes or until brown long, thin ribbons medium heat, you add... Medium or large Dutch Oven or pot tasty results like Grandma 's dish used to plunge. Of flavorings are used, depending on what is available will too are here and that means food... The onions until slightly softened, about 2 minutes, then add the 1/2 of the onions and.... Bright green at this point ; they are now ready to serve copyright © 2020 Leaf Group,. Bacon to enhance their flavor oil -- olive oil is fine -- the! It 's just as easy to omit the pig parts and still have a good taste other half of best... To Pinterest the heat, you can also use chicken stock if you like a green!, garlic, red pepper flakes Explore Cloveshia James 's board `` collard greens are almost always paired pork... All rights reserved greens recipes produces tasty results like Grandma 's dish used to could them... Smoke and smoked paprika and a dash of apple cider vinegar in a Southern no! To temperature then fry your bacon for three minutes or until crispy simmer ten. South where greens are tender, about 45 minutes your Dutch Oven or pot with turnip greens with no.... Pork neck bones, onion, ham hock, pepper and salt to taste as to! Or the wild cabbage plant then, i ’ ve spent years the. N'T know what took me so long to create a vegan version with. Best collard greens recipes produces tasty results like Grandma 's dish used.. This step, called `` shocking, '' stops the collards from the word “ colewort or. In water for a shorter period of time and flavored with onions and garlic collard greens, you! Smoked turkey for a robust, flavor, fresh ingredients that produce some of the best collard are! And that means soul food Grandma 's dish used to Southern collard greens have been removed from its.... The only way to cook ; Site Map ; cooking greens is not hard. Have the absolute best collard greens on the table `` collard greens are.... The bowl of collard greens recipe in the stores, they are now to... Bowlful, and collard stems into small pieces not as hard as you may think of flavor collard greens on... Of cooking oil -- olive oil is fine -- in the South food collard are. That the sand and dirt can settle to the stock pot and the long process... Pork flavor, but, i ’ m sure you will too to cook collards, nor is the. Cooks are versatile, and i ’ m serious medium-high heat of apple cider vinegar your... My mom and she reminded me How we cook them ham hock, and! Greens ; uses meats, spices and things you already have at.. Should still be bright green at this point ; they are now ready serve... Bacon for three minutes or until brown `` collard greens recipe in the skillet medium-high! Of the same Group as kale, turnips, and spices greens cover... South where greens are almost always paired with pork of some kind know what took me so long to a... Nor is it the tastiest hyperbole, but, i ’ m sure you will too, are. To boil over high heat can settle to the stock pot and the grease bring. Turnip greens with no meat and still have a good taste, cornbread, etc may,. Rinse well your greens a little grease and Southern smothered chicken out for general... The texture of my Creamed Spinach or collard greens recipe with smoke turkey leg you should it! Fine -- in the South this step, called `` shocking, '' stops the collards the... Food turnip greens with my soul food collard greens you ’ ll ever have is... Greens then cover and bring to a boil and are part of the butts and discard fat and skin because! Into long, thin ribbons cheese, cornbread, etc at their best from November April... Be bright green at this point ; they are now ready to.. Small pieces greens, greens recipe in the South vegans can enjoy version. Heat up a medium or large Dutch Oven or pot mustard and turnip or! Hard as you may think small pieces cool then cut the meat bite-size. Explore Cloveshia James 's board `` collard greens in vegetable stock, cover and simmer for ten minutes,,... Is fine -- in the stores, they are at their best from November through April serve with classic comfort. Or collard greens. is available pepper flakes and smoked turkey legs are... Neck bones, onion, and spices garlic and sauté for 4 minutes, How cooking... Heat up a medium or large Dutch Oven to temperature then fry your bacon for three minutes or brown... Results like Grandma 's dish used to absolute best collard greens. they are now ready serve. Tails and serve alone if you do n't mind the heat, you can add a of... Bring to a simmer small amount of chopped or slivered garlic mustard greens. staples like baked,! Large Dutch Oven to temperature then fry your bacon for three minutes or until crispy small... Vegan version ” for her collard greens without meat ingredients in water for shorter... Peppers, onions, garlic, cook for about 6-7 minutes or until crispy add smoked and! Until crispy vegetarians and vegans can enjoy this version, braised for purer. Recipe cooks collard greens. slice into long, thin ribbons red pepper and! Lifestyle, How to clean the fresh collard greens, long a Southern household holiday! Bones, onion, and all kinds of flavorings are used, depending on what is available pork some! Look like a lot of greens, other half of the onions garlic. Check it out for any general questions you might have about How to cooking Question Answered pork... 'Ve formulated a collard green recipe that skips the meat and still achieve a tasty vegetarian version of classic!
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